PurlJam
Member
We are proud to serve our very own Big Bad Breakfast blend of “Joe” roasted by our friends at Royal Cup, McEwen and Sons Grits from Wilsonville, Alabama, and our very own smoked meats from the Fatback Pig Project in Eva, Alabama.That was a red flag to me on breakfast. I asked where they got their grits from; no one could answer except "shipped."
Q: "Is it Southern Corn?"
A: "I don't know."
And it was biscuits and gravy...
I guess that would be "shipped" to South Carolina.