Props for old school charcoal. However, coals look like you put steaks on too early.
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Props for old school charcoal
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Nah, I'm no chef. Cooking is something I enjoy, but It's not something I could make a living at. It's more like a hobby to me.Are you a chef, Rhino?
Breaded fish filets and tater tots for us tonight.
I'm a total left brained enginerd. Cooking is like my one and only creative outlet that I'm actually decent at. I'd love to hone my skills with processes and food science moreso, but I have a knack of knowing how to create flavors.Nah, I'm no chef. Cooking is something I enjoy, but It's not something I could make a living at. It's more like a hobby to me.