TerryP
Staff
Can't remember the last time I ate a muffin, at least not the kind you're referring to, not really a bread fan. I'd take one today though, having Vienna sausage and beer out in the woods where I grew up working on restoring my grandmother's old house. Had a guy come mulch yesterday so doing tractor work today. Be next year before I finish the house, hopefully I can finish next year.Their cranberry orange muffin is crazy good.
Neither am I. But when I saw cranberry and orange? You remember mentioning "unique?" It caught my eye. And it was worth the time.Can't remember the last time I ate a muffin, at least not the kind you're referring to, not really a bread fan.
Had cranberry & orange scones not long ago. The only one I’ve tried that I liked.Neither am I. But when I saw cranberry and orange? You remember mentioning "unique?" It caught my eye. And it was worth the time.
I would try that. I wonder how hard it would be to make.Had cranberry & orange scones not long ago. The only one I’ve tried that I liked.
Scones are as easy as biscuits. I have a copy of the former Queen of Englands favorites if you want. It’s for plain but easy enough to jazz them upI would try that. I wonder how hard it would be to make.
I can do a full English but scones aren't for meI would try that. I wonder how hard it would be to make.
ShareScones are as easy as biscuits. I have a copy of the former Queen of Englands favorites if you want. It’s for plain but easy enough to jazz them up
A cruller is my downfall.I can do a full English but scones aren't for me
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A better question is who is a PF Changs fan.FYI- If you’re a PF Changs fan stay away from their chicken lettuce wraps. I read something recently that they use an acceptable level of ethylene glycol for sweetness. Haven’t been able to independently verify it but I have a great knock off recipe.
My wife’s friend loves the placeA better question is who is a PF Changs fan.