Damn that sounds good! I've gotten hooked on Papa's Pilar Spanish Sherry Cask for a while. Their Blonde is Aright... the Dark is pretty good, the Spanish Cask is outstanding, and they make a Rye finished rum that i have not tried yet, because I can't get past their, Sherry Cask.I've got a Flor de Cana...smooth as ... I think it's a twenty five year old bottle. Gotta go look to be sure.
Where I'm at, they use the milque for curds and cream.If I was looking for milquetoast do I'd look up @It Takes Eleven Sorry, Tim. I just had to. You know how much I like laughing at myself.
Suggestions?
Wayne can eat some catfish, Iāve see that first hand.I don't picture him as a wing eater. If you invited him, he'd be polite.
Just guessing @Bamabww you are a chicken sandwich guy. Tomato, with mayo.
Thats ms50+ job.As long as you don't try to get me married.
Whole catfish. Not filletsWayne can eat some catfish, Iāve see that first hand.
An eat. Think about going to Santee National Park with the wife. I'll bring the boat. I think it's 101 on the east side you need to look for...I need a tent weekend, when it's cold. Like Feb. Just look for the restrooms and showers. The closer the better water.Would be a treat