Occasionally...easy to pull a swig for a Jack Honey back. Long story, short...it's one keg we don't keep "metered" so a pull doesn't show up on bartenders sold inventory counts. And yes, the inventory control mechanisms we have in place record every beer pulled off of a keg, when it was poured, how much, etc...
I'm not real picky when it comes to beer...to a degree, that is. Some brews I won't touch.
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