🧑‍🍳 Eight American foods banned in other countries.

 

[It Takes Eleven]

Ok. I get it. I eat grits from time to time but not a fan of grits either.
Hominy by itself or in any dish? Pozole? Nah, just give me a tacko or a cotc.
The taste of hominy comes from the ingredients used to make it. Very off putting for me.

My mom used to make hominy and sausage in a skillet. You cover it with enough pig fat, it's not bad.

 

[PurlJam]

Raw horse is really good, had some in Japan

Love good hummus.

Liked the food in Sweden too, only place I've seen raw moose.

That's probably my issues with Hummus, I haven't been able to find "good" Hummus, so I quit trying.

Lutefisk ain't happening. Though I will say, I can knock out a plate of Swedish Meatballs.

 

[footballer]

My mom used to make hominy and sausage in a skillet. You cover it with enough pig fat, it's not bad.

Sounds like your Mom and my Mom may have attended the same culinary school.

 

[Krimson]

That's probably my issues with Hummus, I haven't been able to find "good" Hummus, so I quit trying.

Lutefisk View attachment 34076 ain't happening. Though I will say, I can knock out a plate of Swedish Meatballs.

Not crazy about lutefisk either though, like hummus, some is better than others.

 

[rick4bama]

My mom used to make hominy and sausage in a skillet. You cover it with enough pig fat, it's not bad.

I have a can of it right now. Yes, same as my mom!

Sounds like your Mom and my Mom may have attended the same culinary school.

 

[rick4bama]

What about tripe? Mama make it and I ate it.

 

[Krimson]

What about tripe? Mama make it and I ate it.

Never had that prepared any way I liked it

 

[Rsedge72]

Raw horse is really good, had some in Japan

 

[Rsedge72]

What about tripe? Mama make it and I ate it.

Again!!!!