🧑‍🍳 We talked about chili and beans. So, let's do Spaghetti. Onions? Peppers?

Ever try the chicken tenders at a gas station that serves Krispy Krunchy chicken? Those are my favorite tenders and I'm not a big tender fan. Usually it's about the dipping sauce for me but those tenders are good.

Yes, love those too. Chix isn't bad either. Then there's the gas stations that are unaffiliated and just do their own thing... there's are almost always good. Some chicken fingers and a tater log is a great road trip snack/meal.
 
I'm with ya. I didn't like liver. We didn't eat it anymore. The only thing I call remember "balking" on was cheese inside a hot dog. That might be good (as a kid then) but good lord that one was a hard no. I may have pissed off my mom that night...

This has sent me into a bit of a memories spiral. I'm trying to remember grocery stores back then: it's vague.
I remember those hotdogs, of course my folks wouldn't buy them because they were more expensive. Finally tried one at a friend's house and they were terrible, never told my folks that but didn't ask for them anymore.
 
Good Collards are something I've rarely had at any restaurant. I love them when my wife cooks them but about the only places I've liked them outside of the house are small southern meat and 3 joints.
Dude. If you're in the area find a "Gullah" place. Damn good eatin'.

Ain't cheap.

 
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